| |
|
Separation and Purification Strategies for Biotechnology Products is an introductory course that helps participants understand and develop strategies for separating and purifying proteins, recombinant DNA products, and monoclonal antibodies. Hands-on exercises include membrane filtration, chromatography techniques, and column packing.
The exercises allow participants to integrate theory with practice and to understand practical issues in purification of biotechnology products. Lectures provide background that helps participants understand the theory and principles of bioseparations.
Approximately 75% of the time is spent in lecture and 25% is in the laboratory.
"Great training. Even with a non-Chemistry background I was able to learn the concepts behind the different separation and purification strategies that will enable me to have a broader view of the process I support."
Victor M. Cruz, MI & CS Manager, Lilly del Caribe, Incorporated
Day 1
(Registration begins at 8:00 a.m.)
- Lecture
• Fundamentals of separation techniques, centrifugation
• Theory and principles of cell disruption
• Reverse phase and chiral chromatography
Hands-on Laboratory
• Centrifugation
Day 2
Lecture
• Gel filtration, affinity, ion exchange, hydrophobic interaction chromatography
• Developing purification strategies
Day 3
Lecture
• Optimization
• Scale-up considerations
• Downstream purification processing
• Process hygiene and column maintenance
Hands-on Laboratory
• Gel filtration optimization (group separation)
• Anion exchange chromatography
Day 4
Lecture
• Membrane characteristics
• Filtration set-up
• Crossflow filtration operation
• Process development and optimization
Hands-on Laboratory
• Dialfiltration/concentration experiments
Day 5
(Adjourns at Noon)
Lecture
• Hydrophobic interaction chromatography
Hands-on Laboratory
• Column packing
Faculty
Patrick Cirino, Ph.D., Penn State, Department of Chemical Engineering
Richard Henry, Ph.D., Consultant
Fast Trak Group Members, GE Healthcare
J. Kevin O’Donnell, Ph.D., Tosoh Bioscience, LLC
Beatrice Sirakaya, M.S., Penn State, Department of Biochemistry and Molecular Biology
Andy Steppe, Westfalia Separator, Inc.
Gregory Ziegler, Ph.D., Penn State, Department of Food Science
|
|
CLICK HERE TO
REGISTER
ONLINE

Early Registration $2195
Regular Registration $2395
(within 4 weeks of course start date)
Save 10% on registration fee. Click on dollar sign for details.

|